Today I want to talk to you about Four Seasons Hotel Hong Kong. This topic is of utmost importance and relevance today, as it has a significant impact on our lives. Throughout this article, we will explore different aspects related to Four Seasons Hotel Hong Kong, from its origin to its impact on society. Additionally, we will look at how Four Seasons Hotel Hong Kong has evolved over time and what implications it has for the future. Without a doubt, Four Seasons Hotel Hong Kong is a topic that deserves our attention and reflection, so I invite everyone to continue reading to discover more about this exciting topic.
Four Seasons Hotel | |
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General information | |
Location | 8 Finance Street, Central, Hong Kong |
Coordinates | 22°17′13″N 114°9′22″E / 22.28694°N 114.15611°E |
Opening | September 2005 |
Management | Four Seasons Hotels and Resorts |
Technical details | |
Floor count | 45 |
Floor area | 52,051 square metres/560,272 square feet |
Design and construction | |
Developer | Sun Hung Kai Properties, Henderson Land and Towngas |
Other information | |
Number of rooms | 399 |
Number of suites | 54 |
Website | |
Four Seasons Hotel Hong Kong official website |
Four Seasons Hotel Hong Kong | |||||||||||
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Chinese | 香港四季酒店 | ||||||||||
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Four Seasons Hotel Hong Kong (Chinese: 香港四季酒店) is a five-star hotel located in the International Finance Centre complex in Central, Hong Kong near Hong Kong station. It was completed and opened in September 2005. It is a 45-storey building with 399 rooms, of which 54 are suites, and also contains 519 residential units, as part of the Four Seasons Place serviced apartments (Chinese: 四季匯). It is operated by Canadian-based hotel chain, Four Seasons Hotels and Resorts.
The hotel has 399 guest rooms and suites including studio, 1-bedroom, 2-bedroom and 3-bedroom from 547 sf gross to 1,867 sf gross. There are two styles of guest room - Western contemporary, with silk-paneled walls and marble-floored entry foyers, and rooms with a traditional Chinese influence, featuring sculpted furnishings and gold leaf. The hotel does not have floors numbered 13, 14, 24, 34 or 44.[citation needed]
Fine dining facilities include Cantonese restaurant Lung King Heen and the French restaurant Caprice. Both received three Michelin stars in 2009. Lung King Heen retained the accolade for 7 years. In 2019, both restaurants were again awarded three Michelin stars.
In 2009, Four Seasons Hotel Hong Kong became the first hotel in the world to hold two restaurants, Lung King Heen and Caprice, with three Michelin stars, the maximum rating.
On 11 February 2015, Forbes Travel Guide awarded the hotel a five-star rating.
In 2017, billionaire Xiao Jianhua was taken to the mainland reportedly by Chinese public security officers. Five or six plain-clothed agents accosted Xiao at his hotel apartment and, after a meeting inside, escorted him and his two bodyguards across the border.