Kalix Löjrom
In today's world, Kalix Löjrom has become a topic of great relevance and interest to a wide variety of people. Since its birth, Kalix Löjrom has captured the attention of researchers, academics, professionals and the general public. Its impact has been felt in different areas, from science and technology to politics and culture. In this article, we will explore the many facets of Kalix Löjrom, from its origins to its influence on modern society. Through a detailed analysis, we will delve into the key issues surrounding Kalix Löjrom, offering a comprehensive and up-to-date view on a topic of indisputable importance.
Kalix Löjrom is the designation of the roe of the small salmonid fish species vendace (Coregonus albula), harvested specifically from the Bothnian Bay archipelago of the Baltic Sea in northern Sweden. Since 2010 it has a status of Protected Designation of Origin (PDO) issued by the European Union, and is one of few Swedish products with the PDO status.[1]
Kalix is a locality in Norrbotten County. The roe harvest normally starts late September and continues until the vendace are ready for spawning around late October.
For various reasons the roe has a more orange or red color than most vendace roe and the grains have a mild taste. Kalix Löjrom is often served at royal dinners and it is common on the Nobel Prize banquets. Kalix Löjrom means literally "Kalix vendace roe". It is marketed as "Caviar of Kalix".[2]
References
- ^ "Svenska produkter som har registrerats som skyddade ursprungsbeteckningar (SUB)". livsmedelsverket.se. Retrieved 2024-08-13.
- ^ Caviar of Kalix www.caviarofkalix.com