Poolaki

In today's world, Poolaki has become increasingly important. Whether in the field of health, technology, education or any other field, Poolaki has captured the attention of experts and the general public. Over the years, we have witnessed how Poolaki has evolved and become a key issue in our society. In this article, we will thoroughly explore all facets of Poolaki, from its history to its current applications, with the goal of providing a complete and detailed overview of its importance in today's world.

Certain sort of candy typically made in Iran

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Poolaki

Poolaki in Persian tea and Persian dishes and cups
Type	Confectionery
Place of origin	Iran
Region or state	Isfahan
Main ingredients	Sugar, water, white vinegar, natural flavours (saffron, dried lime or cocoa powder)
Media: Poolaki

Poolaki (Persian: پولکی), commonly called pooleki, is a type of candy made mainly in Isfahan, Iran. Its shape is in the form of a thin disc, similar to a thin coin, which starts dissolving as it enters the mouth. It is made of sugar, water, white vinegar and some natural taste of saffron, dried lime or cocoa powder. It is similar to toffee.^[1] Poolaki is similar to the word "Poolak" which means "small coin" in Persian. Poolaki is also a Persian surname.

References

1. ^ Greg Malouf, Lucy Malouf, "Saraban: A Chef's Journey Through Persia," Hardie Grant Books, 2011, (Page numbers not shown in web images)ISBN 978-1740668620. Retrieved 11 February 2012

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