In today's world, Portal:Trinidad and Tobago is a topic that has become increasingly relevant. Whether in the political, social, scientific or cultural sphere, Portal:Trinidad and Tobago has captured the attention of people from all walks of life. Its impact has been felt significantly in different aspects of daily life, generating debate, reflection and action. In this article, we will explore different aspects related to Portal:Trinidad and Tobago, analyzing its implications, origin, development and future perspectives. There is no doubt that Portal:Trinidad and Tobago has marked a turning point in our society, and understanding its scope is essential to understand the current context and possible trends to follow.
Trinidad and Tobago PortalThe Republic of Trinidad and Tobago is a country located at the southern tip of the Caribbean. It borders the countries of Grenada and Venezuela. It was the first Caribbean country to host the Summit of the Americas. It shares maritime boundaries with other nations including Barbados to the northeast, Guyana to the southeast, and Venezuela to the south and west. A treaty between the Republic of Trinidad and Tobago and the Republic of Venezuela on the delimitation of marine and submarine areas, 18 April 1990. The country covers an area of 5,128 square kilometres (1,980 sq mi) and consists of two eponymous main islands, Trinidad and Tobago, and numerous smaller landforms. Trinidad is the larger and more populous of the main islands; Tobago is much smaller, comprising about 6% of the total area and 4% of the entire population which is estimated at 1.3 million (2005). The nation lies outside the hurricane belt. Unlike most of the English-speaking Caribbean, Trinidad and Tobago's economy is primarily industrial with an emphasis on petroleum and petrochemicals. Trinidad and Tobago is well known for its African and Indian cultures, reflected in its large and famous Carnival, Diwali, and Hosay celebrations, as well being the birthplace of steelpan, the limbo, and music styles such as calypso, soca, rapso, parang, chutney, and chutney soca. Selected article -Arthur Napoleon Raymond Robinson SC OCC TC (16 December 1926 – 9 April 2014; known as A. N. R. or "Ray" Robinson), was a Trinidadian politician who was the third president of the country, serving from 19 March 1997 to 17 March 2003. He was also Trinidad and Tobago's third prime minister, serving in that capacity from 18 December 1986 to 17 December 1991. He is recognized for his proposal that eventually led to the founding of the International Criminal Court. Robinson was the first active politician to be elected to the presidency, and was the first presidential candidate who was not elected unopposed (the Opposition People's National Movement nominated Justice Anthony Lucky as its candidate for president). President Robinson sparked controversy in his term in office when he refused to appoint certain senators recommended by Prime Minister Basdeo Panday following the elections in 2000 and in 2001 when he appointed the Leader of the Opposition Patrick Manning to the position of prime minister after a tied election. (Full article...)CategoriesSelect to view subcategories
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General imagesThe following are images from various Trinidad and Tobago-related articles on Wikipedia. Selected pictureBlack-bellied whistling ducks (Dendrocygna autumnalis), Tobago Credit: Charles J. Sharp. A Featured picture of the day.Did you know
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Pelau is a traditional rice dish of the French West Indies (Guadeloupe, Dominica, Saint Lucia) and popularized in other Caribbean countries such as Trinidad and Tobago, Grenada and Saint Vincent and the Grenadines. Main ingredients are meat (usually chicken or beef, rice, pigeon peas or cowpeas, coconut milk and sugar; various vegetables and spices are optional ingredients. Spices used in the dish include cardamom, cloves, cumin and coriander. The meat is caramelised and the other ingredients are then added one by one, resulting in a dark brown stew. An alternative preparation method is to sauté the meat, precook the rice, prepare the dish and bake it in the oven.
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