In this article we will explore in depth the topic of Salty dog (cocktail), a topic of great relevance today. Salty dog (cocktail) is a concept that has sparked great interest and debate in various areas, generating conflicting opinions and divergent perspectives. In this sense, it is crucial to analyze in detail all aspects related to Salty dog (cocktail), in order to understand its true scope and impact. Throughout this article, we will address different approaches, research and points of view that will allow the reader to obtain a comprehensive view of Salty dog (cocktail). Furthermore, we will examine its evolution over time, as well as its influence in various contexts and situations. By presenting data, analysis and reflections, we aim to offer a complete and updated perspective on Salty dog (cocktail), in order to contribute to the debate and increase knowledge around this very relevant topic.
Cocktail | |
---|---|
Type | Cocktail |
Base spirit | |
Served | Rocks |
Standard garnish | Salted glass |
Standard drinkware | Highball glass |
Commonly used ingredients |
|
Preparation | Shake spirit and grapefruit juice in cocktail shaker. Strain into a salt-rimmed highball glass. |
A salty dog is a cocktail of gin and grapefruit juice, served in a highball glass with a salted rim. The salt is the only difference between a salty dog and a greyhound. Historically a gin drink, it is believed to date back to the 1920s.
The drink is 2 fluid ounces of gin mixed with fresh grapefruit juice, shaken, and poured into a glass whose rim has been salted.
The salty dog is a favorite drink of Artie (the producer played by Rip Torn) on the sitcom The Larry Sanders Show. Artie made it with vodka
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