The Jugged Hare
In the modern world, The Jugged Hare has taken a leading role in today's society. This figure or topic has aroused wide interest and has generated numerous debates in different areas. With the passage of time, The Jugged Hare has evolved in such a way that it has marked a before and after in history. In this article, we will thoroughly explore the importance of The Jugged Hare and its influence today. We will analyze its impact on culture, politics, technology and other relevant aspects. Additionally, we will examine the implications of The Jugged Hare in the contemporary world and how it has shaped the way we live and think.
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The Jugged Hare is a public house and restaurant at 49 Chiswell Street, between Barbican and Moorgate underground stations in the City of London.
The pub was opened on the site of an old Grade II listed brewery in 2012 by brothers Ed and Tom Martin, who also run The Gun in the Docklands and The Prince Arthur in London Fields, among other establishments. The decor includes oak flooring, red leather seating and a collection of stuffed and mounted animals.
Upon opening, it was reviewed favourably by restaurant critic Giles Coren of The Times, who called it "a very good addition to a good chain of pubs".
External links
References
- ^ Hayward, Tim (25 May 2012). "The Jugged Hare". Financial Times. Retrieved 19 December 2022.
- ^ "Jugged Hare | Bars and pubs in Barbican, London". Timeout.com. 22 March 2012. Retrieved 28 March 2018.
- ^ Giles Coren. "Giles Coren reviews the Jugged Hare, London EC1". The Times. Retrieved 28 March 2018.
51°31′14.9″N 0°5′32.07″W / 51.520806°N 0.0922417°W
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