Roller docker

The topic of Roller docker is widely discussed in today's society, and is the subject of multiple investigations and debates. For many years now, Roller docker has been a source of inspiration and reflection for many, and its importance has not diminished over time. In this article, we will address different aspects related to Roller docker, exploring its impact on everyday life, its relevance in academia, and its influence on popular culture. Throughout these pages, we will analyze different perspectives and opinions about Roller docker, with the aim of shedding light on this topic and promoting a greater understanding of it.

Food preparation utensil

A roller docker, rolling docker, dough docker, roto-fork, or simply docker is a food preparation utensil which resembles either a small, spiked rolling pin, or a small rotary tiller. It is used to pierce bread dough, cracker dough, pizza dough or pastry dough to prevent over rising or blistering.^[1] This specialized tool is more commonly found in professional bakeries than in homes that only do light or occasional baking.

Roller dockers come in a variety of materials, including nylon, plastic, and steel.

Gallery

• 
  Lattice Pastry Roller. used in making pies.
• 
  Vintage textured rolling pin
• 
  Butter printer

See also

• Baking
• Peel (tool)
• Proofing (baking technique)

References

1. ^ "tools to make the job easier". King Arthur Flour. Retrieved 9 September 2011.