Squeeze bottle

In today's world, Squeeze bottle is a topic that has gained great relevance and has generated a significant impact on society. With the passage of time, Squeeze bottle has gained greater importance in various areas, generating discussions, debates and analysis around its relevance and implications. This is why it is essential to delve into the study and understanding of Squeeze bottle, since its understanding and analysis are transcendental to understanding the world in which we live. In this article, we will delve into the different dimensions and aspects related to Squeeze bottle, with the aim of providing a comprehensive perspective on this topic and its implications in today's society.

Barbecue sauce in a squeeze bottle

A squeeze bottle is a type of container such as a plastic bottle for dispensing a fluid, that is powered by squeezing the container by exerting pressure with the user's hand. Its fundamental characteristic is that manual pressure applied to a resilient hollow body is harnessed to compress fluid within it and thereby expel the fluid through some form of nozzle.

Typically, as with wash bottles and commercial resealable containers for many viscous fluids including sauces and adhesives, it is the main body of the container that is squeezed. While atomizers fit the basic pattern of squeeze bottles, they differ from those typical examples in that the squeezed component compresses and propels air, whose interaction with a volatile liquid inside a rigid container then entrains and dispenses a mist of the liquid.

The relevant United States Patent Classification is: B65D1/32 Containers adapted to be temporarily deformed by external pressure to expel contents.

See also

References

  1. ^ Patent classification B65D1/32 Containers adapted to be temporarily deformed by external pressure to expel contents

Sources