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Watermelon milk

In this article we are going to delve into the world of Watermelon milk, a topic that has captured the attention of many people and that arouses great interest in today's society. Along these lines we will explore the different aspects related to Watermelon milk, from its history and evolution, to its impact today. In addition, we will analyze the possible implications and consequences that Watermelon milk may have in different areas, as well as the opinions and perspectives of experts in the field. Without a doubt, Watermelon milk is a topic that leaves no one indifferent, so it is essential to examine it carefully and reflect on its importance in today's world.

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Watermelon milk
TypeMilk
ManufacturerUni-President Enterprises Corporation
OriginTaiwan
Introduced1991
ColorPink

Watermelon milk (Chinese: 西瓜牛乳; pinyin: Xīgūa Níurǔ) is a Taiwanese milk beverage made from fresh watermelon and milk, the most common of which is produced by Uni-President Enterprises Corporation in Taiwan.[1]

Flavour

The beverage consists of more than 50 percent milk and concentrated watermelon juice. Watermelon milk has a creamy and slightly sweet flavour with a light pink colour.[2][3]

See also

References

  1. ^ "西瓜 木瓜要喝誰?網友開戰! 6/27起三重抽獎送好禮" (in Chinese (Taiwan)). China Times. 2023-07-06. Retrieved 2024-06-04.
  2. ^ "Move over Chocolate Milk, Taiwanese Papaya Milk is the Flavor of the Summer". July 5, 2022. Retrieved 2024-06-04.
  3. ^ "台南超人氣水果牛奶 「靠這一瓶」熱銷三代!" (in Chinese (Taiwan)). In News. 2024-05-17. Retrieved 2024-06-04.