List of dessert sauces

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This is a list of dessert sauces. A dessert sauce is a sauce that serves to add flavor, moisture, texture and color to desserts. Dessert sauces may be cooked or uncooked.

Dessert sauces

• Butterscotch
• Caramel sauce
• Chancaca
• Chocolate gravy
• Chocolate syrup
• Coulis
• Cream
• Crème anglaise
• Custard
• Fruit curd
• Ganache
• Hard sauce – includes brandy butter, rum butter and sherry butter
• Hot fudge
• Latik
• Magic Shell
• Rainbow sauce
• Rumtopf
• Slatko
• Strawberry sauce
• Raspberry sauce
• Wet walnuts

See also

• Ganache
• List of desserts
• List of sauces

References

1. ^ ^{a b} Hines, D.; Hatchett, L.; Stern, M.; Stern, J. (2014). The Dessert Book. University Press of Kentucky. p. 275. ISBN 978-0-8131-4467-2. Retrieved February 6, 2015.